Jonas Voss

social.data.coop/@kongputer

blog.verture.net

flickr.com/voss

pixelfed.social/voss

friendica.dk/profile/voss

Today I will mostly be baking light rye sourdough with caraway seeds.

November 29, 2020

The science of making sourdough bread | Food science | The Guardian

January 10, 2020

The Simple Sourdough Tin Loaf of Your Dreams | Baked

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